Thursday, November 25, 2004

I've written before about the little luxuries that make all the difference for foreign correspondents far from home.

As I pack my bags for tomorrow's journey to the Nairobi Summit on a Mine-Free World there'll be a bottle of rum (to be added to the Christmas cake) and a block of parmesan in my suitcase for a certain East Africa correspondent.

3 Comments:

Anonymous Anonymous said...

Have fun in Nairobi u lucky man you!
http://www.mentalacrobatics.com/think/

6:48 PM  
Anonymous Anonymous said...

Is Mr Parmesan and Whiskey, Adam Mynott?

7:12 PM  
Anonymous Anonymous said...

Are you there yet, Mr. Blogger?

8:51 PM  

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